Ecuador’s shrimp exports surged by 35% in January, reaching 102,145 metric tons, driven by strong demand from China and the US. The value of these exports increased by 26%, according to the National Chamber of Aquaculture, showcasing significant growth in the industry.
In January, Ecuador experienced a remarkable surge in shrimp exports, achieving a 35% increase year-on-year in volume, totaling 102,145 metric tons. This growth is notably attributed to the strong demand from key markets, particularly China and the United States. According to the latest statistics released by the National Chamber of Aquaculture (CNA), shrimp export values also saw significant gains, increasing by 26%. This exemplifies the robust performance of Ecuador’s shrimp industry as it adapts to market dynamics and consumer preferences.
The impressive rise in Ecuador’s shrimp exports in January highlights the country’s ability to meet the demands of international markets, particularly in China and the United States. The 35% increase in volume and 26% increase in value reflect both strong market demand and effective industry operations. These figures underscore the importance of the seafood sector in Ecuador’s economy and its potential for continued growth.
Original Source: www.undercurrentnews.com
